7310--COMBI OVENS | 540-26-3-123-0010 (VA-26-00077683)

Attachment 1: for Combined Synopsis-Solicitation for Commercial Products and Commercial Services Effective Date: 01/15/2026 Revision: 03 Description This is a combined synopsis/solicitation for commercial products and commercial services prepared in accordance with the format Revolutionary FAR Overhaul (RFO) in Federal Acquisition Regulation (FAR) subpart 12.202, Streamlined Procedures for Evaluation and Solicitation for Commercial Products and Commercial Services, as supplemented with additional information included in this notice. This announcement constitutes the only solicitation; quotes are being requested, and a written solicitation document will not be issued. This solicitation is issued as an RFQ. The solicitation document and incorporated provisions and clauses are those in effect through Federal Acquisition Circular 2026-01 This solicitation is set-aside for SDVOSB The associated North American Industrial Classification System (NAICS) code for this procurement is [333310], with a small business size standard of [1,000 emp]. The FSC/PSC is [7310]. The Louis A Johnson VAMC is seeking to purchase 2 combi ovens All interested companies shall provide quotations for the following: Supplies/Services Line Item Description Quantity Unit of Measure Unit Price Total Price 0001 COMBI OVEN, GAS, VULCAN MODEL NO. CHEF-102G (SEE QUOTE FOR FULL DETAILS) CHEFSCOMBI WARRANTY 2 YEARS LIMITED PARTS AND LABOR WARRANTY CHEF ASSISTANCE PROGRAM, A VULCAN CERTIFIED CHEF CONDUCTS 4 HOURS/LOCATION SPECIALIZED APPLICATION TRAINING WITH PERSONNEL, NO CHARGE EIL 110, CSN 7310-686340, NX PLAN, NFS, COMBI OVEN, SEPG 504668 EER 282074 EQUIPMENT WILL BE DELIVERED TO BOVA CORP, 111 MCFANN RD, VALENCIA PA 16059 2 EA $ $ 002 INSTALLATION KIT FOR GAS CHEF'S COMBI OVENS, NATURAL OR LP GAS 2 EA $ $ 003 SINGLE HOLLOW CARBON FILTER SYSTEM 2 EA $ $ 004 WATER TREATMENT, FIELD INSTALLED BY OTHERS AT JOBSITE 2 EA $ $ 005 WATER SOFTENING SYSTEM 2 EA $ $ Background The Louis A. Johnson VAMC is executing contract # 36C24521C0034, VA Project No. 540-370. The project includes renovation of the kitchen area of the hospital and will require the purchase of two (2) combi ovens equal to the specifications detailed below in salient characteristics. Specifications Please see below for salient characteristics. CHEF S COMBI 102G General Description 10-level all-in-one multifunctional cooking equipment: convection, steam cooking, roasting, grilling, baking, air frying, poaching, simmering, low temperature cooking, defrosting, regeneration, holding. Advanced cooking technologies for premium cooking results with powerful heating elements, humidity sensor-controlled climate regulation, high-performance dehumidification, controlled even heat distribution and humidifying function. Exterior Dimensions Combi: 42.36"H x 41.02"W x 41.06"D. Capacity Twenty (20) 12" x 20" hotel pans or Ten (10) 18"x 26" full sheet pans Voltage 120v/60/1-ph, 0.6kW, 5.8 amps Standard Features GlobalOS offers fast, intuitive control with a powerful processor and customizable interface tailored to each user s needs. CombiClimateControl delivers even heat, fresh steam, and powerful dehumidification for perfect results even with full loads. AutoClimate supports the user during manual cooking. It sets the appropriate cooking climate based on the cabinet temperature set by the user, if desired. Chef'sGuide delivers consistent results just set your goal, and it adjusts the cooking climate automatically. Manual tweaks are always possible. MenuMix syncs cooking times across levels, alerts users when to load items, and ensures everything finishes together. Mixed menus can be saved for reuse. CombiCare automates cleaning with customizable programs, using solid cleaner tabs and care sticks for descaling. It leaves the oven hygienic and limescale-free. 2-year parts and labor and 5-year limited steam generator warranty. * ENERGY STAR Certified Operation Capacitive 10" HD Touchscreen usable with gloves. Easy smartphone-...