NYARNG Meal Drop Off - Fort Indiantown Gap, PA

This solicitation is issued as a Request for Quote (RFQ) from the USP&FO for New York, Purchasing and Contracting Division, Latham, NY. The solicitation number is W912PQ-26-Q-A029 for a firm-fixed-price purchase order for Individually Packaged Meal Drop off for dinner on 09 August 2026 - 20 August 2026 as defined in the attached Scope of Work (SOW) for the NYARNG. This acquisition is utilizing procedures in RFO FAR part 12, Acquisition of Commercial Products and Commercial Services. This requirement is set aside 100% for Small Business (SB) under NAICs 722310- Food Service Contractors who have an active sam.gov registration. Individually Packaged Dinners; 09 August 2026 - Dinner Menu #1, 285 Meals (266 Regular Meals, 9 Halal, 2 Kosher, 1 Peanut Allergy, 4 Shellfish Allergy, 2 Vegetarian, 1 Pescatarian) 10 August 2026 - Dinner Menu #2, 435 Meals (416 Regular Meals, 9 Halal, 2 Kosher, 1 Peanut Allergy, 4 Shellfish Allergy, 2 Vegetarian, 1 Pescatarian) 11 August 2026 - Dinner Menu #3, 435 Meals (416 Regular Meals, 9 Halal, 2 Kosher, 1 Peanut Allergy, 4 Shellfish Allergy, 2 Vegetarian, 1 Pescatarian) 12 August 2026 - Dinner Menu #4, 435 Meals (416 Regular Meals, 9 Halal, 2 Kosher, 1 Peanut Allergy, 4 Shellfish Allergy, 2 Vegetarian, 1 Pescatarian) 13 August 2026 - Dinner Menu #5, 435 Meals (416 Regular Meals, 9 Halal, 2 Kosher, 1 Peanut Allergy, 4 Shellfish Allergy, 2 Vegetarian, 1 Pescatarian) 14 August 2026 - Dinner Menu #6, 435 Meals (416 Regular Meals, 9 Halal, 2 Kosher, 1 Peanut Allergy, 4 Shellfish Allergy, 2 Vegetarian, 1 Pescatarian) 15 August 2026 - Dinner Menu #7, 435 Meals (416 Regular Meals, 9 Halal, 2 Kosher, 1 Peanut Allergy, 4 Shellfish Allergy, 2 Vegetarian, 1 Pescatarian) 16 August 2026 - Dinner Menu #8, 361 Meals (342 Regular Meals, 9 Halal, 2 Kosher, 1 Peanut Allergy, 4 Shellfish Allergy, 2 Vegetarian, 1 Pescatarian) 17 August 2026 - Dinner Menu #9, 299 Meals (280 Regular Meals, 9 Halal, 2 Kosher, 1 Peanut Allergy, 4 Shellfish Allergy, 2 Vegetarian, 1 Pescatarian) 18 August 2026 - Dinner Menu #10, 299 Meals (280 Regular Meals, 9 Halal, 2 Kosher, 1 Peanut Allergy, 4 Shellfish Allergy, 2 Vegetarian, 1 Pescatarian) 19 August 2026 - Dinner Menu #11, 299 Meals (280 Regular Meals, 9 Halal, 2 Kosher, 1 Peanut Allergy, 4 Shellfish Allergy, 2 Vegetarian, 1 Pescatarian) 20 August 2026 - Dinner Menu #12, 238 Meals (219 Regular Meals, 9 Halal, 2 Kosher, 1 Peanut Allergy, 4 Shellfish Allergy, 2 Vegetarian, 1 Pescatarian) Total # of Meals: 4391 • Delivery Location: 1844 Fort Indiantown Gap Rd, BLDG 13-26, Annville, PA 17003 • Required Start Date: 09 August 2026 • Meal Drop off Time: 15 Minutes prior to the start of mealtimes, Dinner 17:30 (as indicated on the Feeder schedule attached) • Type of Meal: Individually Packaged • Additional Notes: Dietary Restrictions as follows: SEE FEEDER SCHEDULE * Dietary Restrictions apply to all meals The awardee will submit all Invoices in WAWF. NO Partial quotes accepted. All meals must meet the food standards of the SOW, conform the menu provided and the government reserves the right to inspect before award and at any time of the contract duration. Basis of award is the lowest price that conforms to the requirement of the SOW. Your offer must include the following: 1. RFQ pages 1 and 3, on page 3 provide pricing per meal for individual dinner, as well as the total dollar amount for all 4391 meals during the duration of this event. 2. Catering List of Deliverables – filled out and signed with all attachments requested to include health and safety inspection certificates. 3. Contractor UEI and/or cage code. All offers must be emailed to johanna.a.goman.civ@army.mil and richard.w.powell44.civ@army.mil No later than 1pm EDT on 15 July 2026. ATTACHED: Feeding Schedule, NYARNG 21 Day Menu, SOW Meal Drop off, Catering List of Deliverables, and RFQ. In order to be eligible for award, the successful offeror's System for Award Management (SAM) (https://www.sam.gov) registration must be active and in...